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    Preparation Time
    10 Mins
    Difficulty
    Easy
    Spice Level  

Angel Hair Pasta Shrimps Scampiby Cook Gourmet

Rs. 598 Serves 2

This shrimp pasta makes for a easy family meal, but it's fancy enough to throw a party. Pair it with garlic bread and you 'll have yourself an impressive meal; making it look that you have slaved away for hours in the kitchen.

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Rs. 598Serves 2

NUTRITIONAmount Per Serving

    • Calories450

YOU WILL NEED

    Non Stick Pan
    Saucepan
    Water

INGREDIENTSPortion for 2

    Angel hair pasta
    Olive oil
    Butter
    Garlic cloves
    Medium Shrimps
    Chicken broth powder
    White wine
    Black pepper
    Salt
    Parmesan cheese
    Parmesan cheese for garnish
    Chili flakes
    Oregano
    Basil chopped
    Garlic Bread

    Cook Gourmet

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    DIRECTIONS

       
      1

      For Chicken Broth Mixture In a saucepan, to 1/4 cup (60 ml) of boiling water add chicken broth powder and mix well. Remove from heat, add white wine and keep aside.

       
      2

      Boil Angel Hair Pasta Bring 2 liters of water in a saucepan to a boil along with olive oil. Stir in the pasta and cook for 4-5 minutes, until done. Drain and keep aside.

       
      3

      Prepare Shrimps While pasta is boiling, in a non-stick pan melt butter over medium heat. Stir in garlic and shrimps and cook for 3 to 5 minutes. Shrimps are done when head and tail come together. Don?t overcook as shrimps may become hard.

       
      4

      Add Chicken broth to Shrimps Add chicken broth mixture, salt and pepper along with Parmesan cheese. Bring to a boil and cook for 1 minute stirring constantly.

       
      5

      Add Pasta to Shrimps and Serve Add drained Angel Hair pasta, chopped basil, oregano and chili flakes to shrimps and mix well for 1 minute. Remove from heat and sprinkle Parmesan cheese. Serve steaming hot with garlic bread.

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